Well, it is summer time and I am itching to experiment and share!! I know I haven't written in quite some time, but it's been valentines day and mothers day at the flower shop and, trust me, unless you've worked in a flower shop you'll never understand. It's been crazy!! Now it is summer time. It's time to take a break, go on vacation, spend some quality time with my husband and puppy, and EXPERIMENT!!
I really love experimentation. I worked with an AmeriCorps program back home for a year and we were strictly science based. We got to experiment all the time and I loved it.
I have discovered that I most enjoy experimenting with baking and cooking and because of this I'm going to try out a recipe that I've spent the morning trying to figure out. James and I went to cheesecake factory last weekend and had, what he calls, the obvious choice from now on. It is a pineapple upside down cheesecake!!! I know, you're drooling on your keyboard....I am too just thinking about it.
My plan is to make a cheesecake that is marbled with crushed maraschino cherries and sandwiched between two thin layers of pineapple upside down cake...the result will be heavenly, I just know it.
Well, I'll let you know how it goes and if it turns out.
Love to you all!!
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